Mad Hungry: Sunday Suppers

Go-To Recipes for a Special Weekend Meal

Contributors

By Lucinda Scala Quinn

Formats and Prices

Price

$9.99

Price

$12.99 CAD

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Format:

  1. ebook $9.99 $12.99 CAD
  2. Hardcover $12.95 $16.95 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around September 3, 2019. This date is subject to change due to shipping delays beyond our control.

There’s no better way to prepare for the coming week than with a comforting meal, and here is trusted cookbook author Lucinda Scala Quinn with a collection of her best recipes for getting the family together on a Sunday night. Recipes for classic chicken dinners like Chicken Parmesan and Vinegar-Glossed Chicken, hearty beef stews, roasts, and appetizing sides like Maple-Thyme Roasted Carrots and Steamed Yet Crispy String Beans will make a satisfying dinner easier than ever. Everybody loves an excuse to gather around the table for a home-cooked meal, and these recipes will give you an excuse to do so more often.
 

On Sale
Sep 3, 2019
Page Count
112 pages
Publisher
Artisan
ISBN-13
9781579659547

Lucinda Scala Quinn

Lucinda Scala Quinn

About the Author

Lucinda Scala Quinn is the author of eight cookbooks, including the best-selling Mad Hungry trilogy. Her mantra is, “cook for the ones you love, teach them to cook for themselves and they will pass it on.” Her passion for cooking took root growing up in an Italian American family, which inspired her to begin cooking professionally at age sixteen. As a late-blooming entrepreneur, she founded the Mad Hungry kitchenware brand which makes multi-use tools for the home cook. For over a decade she oversaw all food content for Martha Stewart Living OmniMedia. She was the host of the television show Mad Hungry: Bringing Back the Family Meal and cohost of Everyday Food on PBS. Her radio show EatDrink on Sirius FM was an innovative precursor to podcasts. She lives in New York City and can be followed @madhungry.

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