Small Plates and Sweet Treats
Contributors
Aran Goyoaga
Price and format
- Price
- $15.99
- $19.99 CAD
- Format
- ebook
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory…