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A Meatloaf in Every Oven

Two Chatty Cooks, One Iconic Dish and Dozens of Recipes - from Mom's to Mario Batali's

Regular Price $8.99

Regular Price $11.99 CAD

Regular Price $8.99

Regular Price $11.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around February 7, 2017. This date is subject to change due to shipping delays beyond our control.

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On Sale

Feb 7, 2017

Page Count

272 Pages

ISBN-13

9781455563067

Description

The definitive guide to an American classic though the lens of New York Times journalists Frank Bruni and Jennifer Steinhauer’s culinary friendship.

Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message for decades. A Meatloaf in Every Oven is their homage to a distinct tradition, with 50 killer recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors’ own favorites to those of prominent politicians. Bruni and Steinhauer address all the controversies (Ketchup, or no? Saute the veggies?) surrounding a dish that has legions of enthusiastic disciples and help you to troubleshoot so you never have to suffer a dry loaf again.

This love letter to meatloaf incorporates history, personal anecdotes and even meatloaf sandwiches, all the while making you feel like you’re cooking with two trusted and knowledgeable friends.

What's Inside

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Praise

"Liberally peppered with Bruni and Steinhauer's snappy dialogue, this is a terrific collection that deserves a look from meatloaf lovers of all ages."—Publishers Weekly (starred review)
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