John Holl

About the Author

John Holl is Senior Editor of Craft Beer and Brewing Magazine and formerly the award winning editor of All About Beer Magazine. The author of The American Craft Beer Cookbook, he’s judged beer competitions around the world, co-hosts the Steal this Beer Podcast and his work as appeared in the New York Times, Wall Street Journal, Washington Post, and Wine Enthusiast. Holl lives in Jersey City, New Jersey. JohnHoll.com

By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use

Dishing Up® New Jersey

by John Holl, Photographs by Amy Roth, Foreword by Augie Carton

Buy the book

The American Craft Beer Cookbook

by John Holl, Foreword by Garrett Oliver

Buy the book

×

By the Author