Promotion
Use code SPOOKY24 for 20% off sitewide! Exclusions apply.
By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.
Monday-to-Friday Pasta
Contributors
Formats and Prices
Price
$9.99Price
$12.99 CADFormat
Format:
ebook (Digital original) $9.99 $12.99 CADThis item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around January 9, 1995. This date is subject to change due to shipping delays beyond our control.
Also available from:
Second in the Monday-to-Friday series, here’s a pasta book with a difference. For two-worker families, single parents, and other busy people, Ms. Urvater marries the innovative Monday-to-Friday pantry-based approach with everyone’s favorite food, pasta. The result is a guide to making over 175 delicious pasta dishes in roughly the time it takes to boil a pot of water. The range of recipes includes soup (Comforting Pasta Fagioli), seafood (Scallops Casino with Bowties), meat (Beef and Glass Noodles, Chic Chorizo), and salad (Couscous and Lentil Salad, Rotelle a la Greek Salad). Monday-to-Friday and the noodle: It’s as perfect a match as spaghetti and meatballs.
Selection of the Better Homes & Gardens Family Book Service and Book-of-the-Month Club’s HomeStyle Books. 55,000 copies in print.
Selection of the Better Homes & Gardens Family Book Service and Book-of-the-Month Club’s HomeStyle Books. 55,000 copies in print.
Genre:
- On Sale
- Jan 9, 1995
- Page Count
- 299 pages
- Publisher
- Workman Publishing Company
- ISBN-13
- 9780761179047
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use