Promotion
Use HOLIDAY23 for 20% off site wide until 12/31. Order by 12/13 to get your gift under the tree!
The Vegetarian Flavor Bible
The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs
Contributors
By Karen Page
Photographs by Andrew Dornenburg
Formats and Prices
Price
$12.99Price
$16.99 CADFormat
Format:
- ebook $12.99 $16.99 CAD
- Hardcover $42.00 $53.00 CAD
This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around October 14, 2014. This date is subject to change due to shipping delays beyond our control.
Also available from:
Emphasizing plant-based whole foods including vegetables, fruits, grains, legumes, nuts, and seeds, the book provides an A-to-Z listing of hundreds of ingredients, from avßav? to zucchini blossoms, cross-referenced with the herbs, spices, and other seasonings that best enhance their flavor, resulting in thousands of recommended pairings. The Vegetarian Flavor Bible is the ideal reference for the way millions of people cook and eat today — vegetarians, vegans, and omnivores alike. This groundbreaking book will empower both home cooks and professional chefs to create more compassionate, healthful, and flavorful cuisine.
Genre:
- On Sale
- Oct 14, 2014
- Page Count
- 576 pages
- Publisher
- Little, Brown and Company
- ISBN-13
- 9780316244176
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use