Terry Barlin Vesci

About the Author

Terry Vesci is the co-owner of Pine Creek Canyon Lavender Farm in Pine, Arizona, which welcomes 60,000-100,000 visitors each year and includes a successful online business. Vesci leads the Pine Creek Canyon Lavender Farm Cooking and Baking School (sponsored by Bob’s Red Mill), where she teaches hands-on classes about cooking with lavender. 
Jessica Dunham is a professional writer and Emmy-winning producer. Her work has been featured in Moon Travel Guides, Runner's World, PHOENIX Magazine, Phoenix New TimesModern LuxuryThe Oprah Magazine, Midwest Living, Gestalten's The Great American Road Trip and The Parklands seriesVisitArizona.com, VisitPhoenix.com, and Columbia Journalism Review.

By the Author