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Eat Greens

Seasonal Recipes to Enjoy in Abundance

Regular Price $16.99

Regular Price $20.99 CAD

Regular Price $16.99

Regular Price $20.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around May 3, 2011. This date is subject to change due to shipping delays beyond our control.

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On Sale

May 3, 2011

Page Count

240 Pages

ISBN-13

9780762442324

Description

Eat Greens includes more than 120 delicious recipes for a wide variety of dishes that use green vegetables from artichokes to zucchini to prepare healthy appetizers, soups, salads, main courses, and side dishes. More than vegetarian, the recipes include Ricotta with Broccoli Rabe, Brussels Sprouts with Bacon & Walnuts, Baby Leeks Braised in Red Wine, and Zucchini Caponata. With more than 50 stunning photographs and a bright and airy design, Eat Greens is as easy to read as it is to cook from. It includes useful tips on growing, buying, and storing each green vegetable.

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