Formats and Prices
Format:ebook $9.99 $12.99 CAD
This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around June 1, 2008. This date is subject to change due to shipping delays beyond our control.
Written by a leading wine educator from the esteemed Culinary Institute of America, The Sommelier’s Guide to Wine is an engaging, in-depth introduction to the often-intimidating world of wine.
This fully updated guide provides a basic text for wine aficionados. Created in a handy size and format, it gives wine lovers the confidence and savvy to navigate the wine list in a restaurant or the aisles of the local wine store. Foodies, wine expert wannabes, wait staff, and wine lovers alike can learn how to present, serve, drink, and store wine just like a sommelier. The guidebook explains different wine styles, grape types, wine regions, and includes tips on how to properly pair wines with specific foods. Learn about all the new wine trends, too.
It’s the perfect introduction to the complex world of wines.
- On Sale
- Jun 1, 2008
- Page Count
- 208 pages
- Black Dog & Leventhal