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Pickles & Relishes
From apples to zucchini, 150 recipes for preserving the harvest
Contributors
Formats and Prices
Price
$9.99Price
$12.99 CADFormat
Format:
ebook (Digital original) $9.99 $12.99 CADThis item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around January 7, 1997. This date is subject to change due to shipping delays beyond our control.
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These 150 quick-and-easy recipes turn bumper crops into mouthwatering pickles and relishes, using little or no salt. All techniques meet current USDA guidelines.
Genre:
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"Here is a good basic introduction to pickling."Booklist
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"Here is a good basic introduction to pickling."Oregonian
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"Interesting Chinese plum sauce and rhubarb chutney will arouse the most languid of taste buds. A good selection for the harvest season."
- On Sale
- Jan 7, 1997
- Page Count
- 160 pages
- Publisher
- Storey
- ISBN-13
- 9781603427333
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