James Beard's New Fish Cookery
A healthful, dramatically simplified book on cooking techniques for preparing low cholesterol, low calorie seafood, with over 500 recipes.
Buy This Book
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Format: Electronic Book
Price: $11.99 US/$11.99 CAN
ISBN-13: 9780316069809
On Sale Date: 02/28/2009
Publisher: Little, Brown and Company
Formats Available: Trade Paperback, Electronic Book
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A healthful, dramatically simplified book on cooking techniques for preparing low cholesterol, low calorie seafood, with over 500 recipes.
Formats
- Trade Paperback (1)
- Electronic Book (1)
Product Details
- Publisher: Little, Brown and Company
- Price: $11.99 US/$11.99 CAN
- ISBN-13: 9780316069809
- On Sale Date: 02/28/2009
- Publisher: None
- List Price: $21.99
- Pages: 512
- ISBN-13: 9780316085007
- On Sale Date: 02/28/2009
- Publisher: None
- List Price: $11.99
- ISBN-13: 9780316069809
- On Sale Date: 02/28/2009
