Chocolate Desserts by Pierre Herme

By Dorie Greenspan (Hardcover Book, 2001)
In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!
  • Little, Brown and Company
    • Format: Hardcover Book

    • Price: /$59.99 CAN

    • ISBN-13: 9780316357418

    • On Sale Date: 09/20/2001

    • Publisher: Little, Brown and Company

    Formats Available: Hardcover Book

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In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!
  • (Library Journal).

Formats

Product Details

Chocolate Desserts by Pierre Herme
  • Publisher: Little, Brown and Company
  • Price: /$59.99 CAN
  • Pages: 304
  • Physical Dimensions: 8-3/8" x 10-7/8"
  • ISBN-13: 9780316357418
  • On Sale Date: 09/20/2001
Chocolate Desserts by Pierre Herme