Chocolate Desserts by Pierre Herme
In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!
Buy This Book
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Format: Hardcover Book
Price: /$59.99 CAN
ISBN-13: 9780316357418
On Sale Date: 09/20/2001
Publisher: Little, Brown and Company
Formats Available: Hardcover Book
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In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!
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(Library Journal).
Formats
- Hardcover Book (1)
Product Details
- Publisher: Little, Brown and Company
- Price: /$59.99 CAN
- Pages: 304
- Physical Dimensions: 8-3/8" x 10-7/8"
- ISBN-13: 9780316357418
- On Sale Date: 09/20/2001
- Publisher: None
- List Price:
- Pages: 304
- Physical Dimensions: 8-3/8" x 10-7/8"
- ISBN-13: 9780316357418
- On Sale Date: 09/20/2001
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