Bobby Flay's Bold American Food

Contributors

By Bobby Flay

By Joan Schwartz

Formats and Prices

Price

$19.99

Price

$25.99 CAD

Format

Format:

  1. ebook $19.99 $25.99 CAD
  2. Hardcover $37.95 $51.00 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around November 15, 2008. This date is subject to change due to shipping delays beyond our control.

Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavours, which has turned his Bobby’s Mesa Grill, into one of America’s most talked-about restaurants. This book reveals the secrets of his new style.

Genre:

On Sale
Nov 15, 2008
Page Count
224 pages
ISBN-13
9780446551182

Bobby Flay

About the Author

Bobby Flay stars in Food Network’s Boy Meets Grill, BBQ with Bobby Flay, and Iron Chef America. He is the owner of the acclaimed New York City restaurants Mesa Grill, Bolo, and Bar Americain, as well as Mes Grill Las Vegas in Caesars Palace. He is the author of Bold American Food, From My Kitchen to Your Table, Bobby Flay Cooks American, Boy Gets Grill, and Grilling for Life. He lives in New York City. Fort more information on Bobby Flay, visit http://www.bobbyflay.com.

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