The Hippy Gourmet's Quick and Simple Cookbook for Healthy Eating
Full Description
Cooking the Hippy Way: It's as Simple as Following Your Pleasure/ / Bruce Brennan, the host of the hit PBS show The Hippy Gourmet, travels the globe sampling local, healthy cuisines. The show is a global sensation, airing across the U.S. and in-flight international airlines such as Lufthansa and Swiss Air. Now in a cookbook packed with over 150 recipes, Bruce shows how you can make these easy, delicious dishes using freshly-grown ingredients, in your own home. His vegan, vegetarian, and pescatarian meals will transform your eating experience--and change the world for the better, one meal at a time. ... more
Audio and Video
Critical Praise
"Bruce Brennan, host of the popular PBS show, The Hippy Gourmet, now brings us The Hippy Gourmet's Quick and Simple Cookbook for Healthy Eating. It's filled with tasty, nostalgic recipes and hippy dialect from dude to funky. The Hippy Way introduction talks about the show's essential vision, 'dedicated to peace, love, and good eats'."
— Bookloons.com
"Bruce Brennan, the host of PBS’s The Hippy Gourmet, grew up during the height of the hippie movement. He notes that he was always socially responsible, and he decided to do his part by trying to change the world through food. In his book, The Hippy Gourmet’s Quick and Simple Cookbook for Healthy Eating, he explains how to eat and cook while leaving as little impact on the environment as possible."
—Nightsandweekends.com
"Overall, the book is a terrific cookbook alternative if you're in a cooking slump and you'd like to integrate a few healthy alternatives (the bean-taco salad is delicious!!) into your dining routine!"
—Girlfromflorida.blogspot.com
"I haven’t had the pleasure of viewing the PBS show, The Hippy Gourmet, where host Bruce Brennan travels the globe sampling local, healthy cuisines. However, I greatly enjoyed reading through this very approachable and entertaining cookbook, The Hippy Gourmet’s Quick and Simple Guide for Healthful Eating, written by Brennan and producer James Ehrlich."
—ArmchairInterviews.com
- Category:
- COOKING
- Format:
- TRADE PAPERBACK
- Publish Date:
- 9/4/2007
- Price:
- $14.99/$17.25
- ISBN:
- 9780446699846
- Pages:
- 288
- Size:
- 7-1/2" x 8"
Book Extras
