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Cooking from Hachette Book Group

cooking




Sacramental Magic In A Small-town Cafe

By Br. Peter Reinhart

  • Published by: Running Press

  • Format: HARDCOVER BOOK
  • ISBN: 9780201622591
  • On-Sale Date: Sept. 20, 1994



New Mexico Cooking

By James Casey

  • Published by: Running Press

  • Format: TRADE PAPERBACK
  • ISBN: 9781555610593
  • On-Sale Date: July 21, 1994



Bobby Flay's Bold American Food

By Bobby Flay, Joan Schwartz




The Good Cook's Book Of Mustard

By Michele Anna Jordan

  • Published by: Da Capo Books

  • Format: TRADE PAPERBACK
  • ISBN: 9780201622577
  • On-Sale Date: April 20, 1994



The G-Index Diet

By Richard N Podell, Inkslingers, Inc.




Butter Busters

By Pam Mycoskie




American Game Cooking

By Sid Goldstein, John Ash

  • Published by: Running Press

  • Format: TRADE PAPERBACK
  • ISBN: 9780201624687
  • On-Sale Date: Nov. 20, 1993



The Catalan Country Kitchen

By Marimar Torres

  • Published by: Da Capo Books

  • Format: TRADE PAPERBACK
  • ISBN: 9780201624694
  • On-Sale Date: Sept. 20, 1993



Compassionate Cook

By Ingrid Newkirk




Northeast Gardener's Year

By Lee A. Reich

  • Published by: Da Capo Books

  • Format: TRADE PAPERBACK
  • ISBN: 9780201622331
  • On-Sale Date: March 21, 1993