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Carreno, Carolynn (1681579)
Carreno, Carolynn (1681579)

Carolynn Carreno

Carolynn Carreño is a James Beard award-winning food writer. Her work as appeared in Bon Appétit, Food & Wine, Gourmet, Saveur, and the Los Angeles Times. She has coauthored many acclaimed cookbooks, including Nancy Silverton's Mozza at Home and Pat LaFrieda's Meat: Everything There is to Know. Carreno lives in San Diego, CA and New York City.


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Bowls of Plenty

Bowls of Plenty

by Carolynn Carreno

A fresh and flexible approach to grain bowls--thoughtfully structured one-dish meals that marry health and flavor--from James Beard Award-winning journalist and acclaimed cookbook coauthor Carolynn Carreno.

Gorgeous, layered, satisfying bowls have become the next wave of healthy eating. From food blogs to Instagram, farm-to-table bistros to chain restaurants, "the bowl ...

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